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Buckwheat hulled org. GF 1000kg

Item No. 10483
A versatile ingredient found in dishes like blinis, soba noodles, and kasha, hulled buckwheat serves as a popular wheat substitute. Tip: Toasting buckwheat before using it enhances its flavor and aroma.

Specifications

Variation
Buckwheat
GTIN
08718976023139
Units per pack
1
Weight bulk (kg)
1000 kg
GTIN-code TU
8718976023139
Protein
8.0 g
Energy (kJ)
1513 kJ
Energy (kcal)
357 kcal
Cooled at high temp
0
Ingredients (organic*)
Buckwheat*
Carbohydrates
74 g
Kosher certified
Yes
Agricultural origin
China (CN)
Country of last processing
China (CN)
Latin name
Fagopyrum esculentum
NOP
No
Pest control DO IT
Always
Process
Harvest, hulling, cleaning, packing, metal detection.
Fat
2 g
Dietary fibre
5.6 g
Moisture
< 15
of which sugars
2.1 g
of which saturated
0.4 g
Salt
0.003 g
Suitable for
VegetarianVeganGluten-freeLactose-free
Present allergens:
None
Source
NEVO database
Broken
< 5
E.coli
<10
Fairtrade FLO
No
Fairtrade IBD
No
Smell
Product specific
Yeasts
< 1 000
Halal-certified
No
Colour
Beige
Possible cross-contamination:
Soy
Nevo-No.
1019
Moulds
< 3 000
Storage conditions
Cool and dry
Salmonella
Absent
Taste
Product specific
Packaging material
Big bag
Appearance
Product specific
Purity
> 99,9
Version specification
V1 CERT 10-04-2026
Total Plate Count (TPC)
< 300 000
Additives (organic *)
No

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Buckwheat hulled org. GF 1000kg

Item No. 10483
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Specifications

DescriptionBuckwheat hulled org. GF 1000kg
GTIN08718976023139
Country of last processingChina (CN)
Agricultural originChina (CN)
Latin nameFagopyrum esculentum

Product Details

Ingredients (organic*)Buckwheat*
ProcessHarvest, hulling, cleaning, packing, metal detection.

Nutritional values

Energy (kJ)1513 kJ
Energy (kcal)357 kcal
Fat2 g
of which saturated0.4 g
Carbohydrates74 g
of which sugars2.1 g
Protein8.0 g
Dietary fibre5.6 g
Salt0.003 g

Shelf life

BBD production DO IT12M

Packaging

GTIN-code TU8718976023139
Units per pack1
Packaging materialBig bag
Weight bulk (kg)1000 kg

Allergens

Present allergens:None

Description

A versatile ingredient found in dishes like blinis, soba noodles, and kasha, hulled buckwheat serves as a popular wheat substitute. Tip: Toasting buckwheat before using it enhances its flavor and aroma.