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Buckwheat hulled org. GF 25kg

Item No. 10484
A versatile ingredient found in dishes like blinis, soba noodles, and kasha, hulled buckwheat serves as a popular wheat substitute. Tip: Toasting buckwheat before using it enhances its flavor and aroma.

Specifications

Variation
Buckwheat
GTIN
08718976023146
Units per pack
1
Weight bulk (kg)
25 kg
BIO code
LT-EKO-001
Width CU
0 mm
Width HE
0 mm
Depth CE
0 mm
Depth HE
0 mm
EAN-code TU
8718976023146
Protein
8 g
Energy (kJ)
1513 kJ
Energy (kcal)
357 kcal
Height CU
0 mm
Height HE
0 mm
Ingredients (organic*)
Buckwheat*
Carbohydrates
74 g
Kosher certified
No
Agricultural origin
Lithuania (LT)
Latin name
Fagopyrum esculentum
Pest control DO IT
Always
Process
Harvest, hulling, cleaning, packing
Kind of packaging
HULLED- SEEDS
Tin packaging HE
0 g
Glass packaging HE
0 g
Plastic packaging HE
0 g
Paper packaging HE
0.22 g
Fat
2 g
Dietary fibre
5.6 g
Moisture
< 14
of which sugars
2.1 g
of which saturated
0.4 g
Salt
0,003 g
Gross weight CU
0 g
Gross weight TU
0 g
Suitable for
VegetarianVeganGluten-freeLactose-free
Source
NEVO database
Possible cross-contamination:
None
Nevo-No.
1019
Taste
Product specific
Appearance
Smooth

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Buckwheat hulled org. GF 25kg

Item No. 10484
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Specifications

DescriptionBuckwheat hulled org. GF 25kg
BIO codeLT-EKO-001
GTIN08718976023146
Agricultural originLithuania (LT)
Latin nameFagopyrum esculentum

Product Details

Ingredients (organic*)Buckwheat*
ProcessHarvest, hulling, cleaning, packing

Nutritional values

Energy (kJ)1513 kJ
Energy (kcal)357 kcal
Fat2 g
of which saturated0.4 g
Carbohydrates74 g
of which sugars2.1 g
Protein8 g
Dietary fibre5.6 g
Salt0,003 g

Shelf life

Packaging

EAN-code TU8718976023146
Units per pack1
Weight bulk (kg)25 kg
Gross weight TU0 g
Height HE0 mm
Width HE0 mm
Depth HE0 mm
Plastic packaging HE0 g
Tin packaging HE0 g
Glass packaging HE0 g
Paper packaging HE0.22 g
Gross weight CU0 g
Height CU0 mm
Width CU0 mm
Depth CE0 mm

Allergens

Description

A versatile ingredient found in dishes like blinis, soba noodles, and kasha, hulled buckwheat serves as a popular wheat substitute. Tip: Toasting buckwheat before using it enhances its flavor and aroma.