Organic plant protein is a high-quality, protein-rich and often fibre-rich ingredient that is widely used as a sustainable alternative to animal proteins. Plant proteins easily absorb the flavours of herbs, spices and sauces, offering versatility and flexibility within recipes. All organic protein products from DO IT Organic are GMO-free and fully suitable for vegan and vegetarian applications. 

Organic plant protein of professional quality

As a specialised supplier of organic plant proteins, DO IT Organic offers a carefully selected range of high-quality protein powders and protein chunks. Our plant-based proteins are fully organically certified and produced in accordance with strict quality and sustainability standards. This makes them suitable for professional food production, foodservice and wholesale operations working with clean-label and plant-based concepts. 

Why choose organic plant proteins from DO IT Organic

All plant protein products in our range are GMO-free and largely gluten-free. In addition, they are fully vegan and suitable for a wide range of dietary requirements and allergen-friendly product concepts. We supply organic plant proteins based on, among others, soy, wheat, rice, peas and fava beans. This ensures that a suitable plant protein solution is available for almost every application and target group. 

Combinations with other organic food ingredients

Organic plant proteins perform optimally when combined with other food ingredients  from the DO IT Organic range. In combination with grains and rice, complete plant-based protein profiles are created, widely used in meat alternatives, bowls and ready meals.  Together with pulses & beans, plant proteins enhance the nutritional value and structure of vegetarian and vegan products. Through their functional properties, they contribute to texture and nutritional value, while also increasing the appeal of plant-based and vegan products for the end consumer. 

Plant protein for vegans, vegetarians and flexitarians

Organic plant proteins provide a полноцен alternative to animal proteins and are therefore particularly suitable for vegan, vegetarian and flexitarian target groups. With our organic protein ingredients, producers and food concepts can easily supply a stable, plant-based protein source that aligns with the growing demand for sustainable nutrition. 

Organic, sustainable and future-oriented

The organic production of our plant protein ingredients contributes to a more sustainable food chain. By choosing organic farming methods, soil quality is improved and biodiversity is promoted.