Arame 1kg
Item No. 57000
Arame, a seaweed from the kelp family, is native to Japanese waters. The long, dark brown strands resemble noodles and grow into a chewy texture when rehydrated. With a mild, slightly sweet flavour, Japanese arame is often used in soups, salads, stir-fries and sushi.
Specifications
- Variation
- Arame
- GTIN
- 08718976011327
- Units per pack
- 1
- Weight bulk (KG)
- 1 kg
- Ash content
- 10.3
- Width CE
- 0 mm
- Width HE
- 0 mm
- Depth CE
- 0 mm
- Depth HE
- 0 mm
- EAN-code TU
- 8718976011327
- Protein
- 0.8 g
- Energy (kJ)
- 131 kJ
- Energy (kcal)
- 32 kcal
- Ready to eat
- Arame’s mildness makes it a good choice for anyone new to sea vegetables. The thin shredded strips, with their delicate and light flavour, make ideal side dishes cooked with tofu or tempeh or sauerkraut or vegetables or stir fries. Lightly soaked for
- Cooled at high temp
- 0
- Height CE
- 0 mm
- Height HE
- 0 mm
- Ingredients (organic*)
- Aram*
- Carbohydrates
- 2 g
- Kosher certified
- No
- Agricultural origin
- Japan (JP)
- Non bio product to extract code from label
- Ja
- Process
- Scientific name: Eisenia bicyclis Arame is hand harvested by fishermen and divers off the Isle peninsula of Japan. The sea vegetable is initially sun-dried and then taken for further processing to a planIt is washed, cut, steamed, pressed and cut aga
- Glass packaging HE
- 0 g
- Plastic packaging HE
- 0.3 g
- Paper packaging HE
- 2.18 g
- Fat
- 0.3 g
- Dietary fibre
- 9 g
- Moisture
- 11.2 < %
- of which sugars
- 0 g
- of which saturated
- 0 g
- Salt
- 0.4 g
- Gross weight CU
- 0 g
- Gross weight TU
- 0 g
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Arame 1kg
Item No. 57000
Arame, a seaweed from the kelp family, is native to Japanese waters. The long, dark brown strands resemble noodles and grow into a chewy texture when rehydrated. With a mild, slightly sweet flavour, Japanese arame is often used in soups, salads, stir-fries and sushi.
Specifications
Product Details
Nutritional values
Shelf life
Packaging
Allergens
Reviews (0)
There are no reviews yet.