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Cocoa powder alk. 20-22% org. 25kg

Item No. 20221
Through alkalization, this delicate cocoa powder has a mild taste, dark colour, and enhanced solubility in liquids. Perfect for confectionery, and beverage applications.

Specifications

Variation
Cocoa powder
GTIN
08718976006637
Units per pack
1
Weight bulk (KG)
25.0 kg
Ash content
Max 10
BIO code
NL-BIO-01
Width CE
0 mm
Width HE
0 mm
Depth CE
0 mm
Depth HE
0 mm
EAN-code CE
8718976006637
EAN-code HE
8718976006637
Qty. on Component Lines
0
Protein
22.6 g
Energy (kJ)
1725 kJ
Energy (kcal)
413 kcal
Instructions for use
This high fat cocoa powder contains 20-22% of cocoa butter and is used to coat or decorate cakes and candies. It is also excellent for flavouring puddings. The low fat type contains 10-12% of cocoa butter is commonly used to flavour baked products (c
Cooled at high temp
0
Height CE
0 mm
Height HE
0 mm
Ingredients
Cacaopoeder*, Potassium Carbonaat
Is or Contains Allergen
None
Carbohydrates
22 g
Kosher certified
No
Agricultural origin
NON-EU
Latin name
Theobroma cacao
Minimum shelf life after receipt supplier
0
Nett weight CE
0
Process
After harvesting the cocoa fruits from the cocoa tree the fruits are opened and the fresh beans taken out. During the fermentation process the fruit pulp is reduced. The fermented cocoa beans are then dried, cleaned and pre-roasted, broken and cleane
Kind of packaging
GEMALEN- POEDER
Glass packaging HE
0 kg
Plastic packaging HE
0 g
Paper packaging HE
0.22 g
Fat
21 g
Dietary fibre
23.7 g
Moisture
4.5 < %
Sugars
0.7 g
Saturated
13.2 g
Salt
0.05 g
Gross weight CE
0 g
Gross weight HE
0 g

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Cocoa powder alk. 20-22% org. 25kg

Item No. 20221
Through alkalization, this delicate cocoa powder has a mild taste, dark colour, and enhanced solubility in liquids. Perfect for confectionery, and beverage applications.

Specifications

Product details

Nutritional values

Shelf life

Packaging

Uiterlijke kenmerken

Allergens

Certificates

Reviews (0)

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