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Couscous white org. 25kg

Item No. 10611
Couscous can be used instead of any other grain or rice and is known for its fast ability to absorbs all flavours. White couscous has a lighter texture and milder flavour compared to whole grain varieties. It cooks relatively quickly and has a softer texture.

Specifications

Variation
Couscous
GTIN
08718976019453
Units per pack
1
Weight bulk (kg)
25 kg
Ash content
0,9
Width CU
0 mm
Width HE
360 mm
Depth CE
0 mm
Depth HE
600 mm
EAN-code TU
8718976019453
Protein
12.0 g
Energy (kJ)
1537 kJ
Energy (kcal)
363 kcal
Cooled at high temp
0
Height CU
0 mm
Height HE
140 mm
Ingredients (organic*)
Organic durum wheat semolina*
Carbohydrates
72 g
Kosher certified
Yes
Agricultural origin
Italy (IT)
Country of last processing
Italy (IT)
Latin name
Triticum durum
NOP
No
Pest control DO IT
No
Harvest month(s)
6/7/8
Process
The raw material used in the production of organic couscous is the organic durum wheat semolina, of Italian origin. The semolina, mixed with water to obtain the characteristics grains of couscous, is cooked, dried and air-cooled.
Glass packaging HE
0 g
Plastic packaging HE
0 g
Paper packaging HE
0.15 g
Fat
2.1 g
Dietary fibre
3.7 g
Moisture
< 13
of which sugars
2.2 g
of which saturated
0.7 g
Salt
0.01 g
Gross weight CU
0 g
Gross weight TU
0 g
Shelf life after production supplier
24M
Present allergens:
Wheat
Source
NEVO database
E.coli
<10
Enterobacteriaceae
< 10 000
Fairtrade IBD
No
Smell
Product specific, without off-odour
Yeasts
< 10 000
Halal-certified
No
Colour
Beige
Possible cross-contamination:
Soy and Mustard
Nevo-No.
1889
Moulds
< 10 000
Storage conditions
Cool and dry
Salmonella
Absent
Impurity
< 0,1
Taste
Product specific
Appearance
Product specific
Staphylococcus aureus
< 10 000
Total Plate Count (TPC)
< 10 000
Listeria monocytogenes
Absent 25g
Additives
No

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Couscous white org. 25kg

Item No. 10611
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Specifications

DescriptionCouscous white org. 25kg
GTIN08718976019453
Country of last processingItaly (IT)
Agricultural originItaly (IT)
Latin nameTriticum durum

Product Details

Ingredients (organic*)Organic durum wheat semolina*
ProcessThe raw material used in the production of organic couscous is the organic durum wheat semolina, of Italian origin. The semolina, mixed with water to obtain the characteristics grains of couscous, is cooked, dried and air-cooled.
Harvest month(s)6/7/8

Nutritional values

Energy (kJ)1537 kJ
Energy (kcal)363 kcal
Fat2.1 g
of which saturated0.7 g
Carbohydrates72 g
of which sugars2.2 g
Protein12.0 g
Dietary fibre3.7 g
Salt0.01 g

Shelf life

Packaging

EAN-code TU8718976019453
Units per pack1
Weight bulk (kg)25 kg
Gross weight TU0 g
Height HE140 mm
Width HE360 mm
Depth HE600 mm
Plastic packaging HE0 g
Glass packaging HE0 g
Paper packaging HE0.15 g
Gross weight CU0 g
Height CU0 mm
Width CU0 mm
Depth CE0 mm

Allergens

Present allergens:Wheat

Description

Couscous can be used instead of any other grain or rice and is known for its fast ability to absorbs all flavours. White couscous has a lighter texture and milder flavour compared to whole grain varieties. It cooks relatively quickly and has a softer texture.