Oat hulled org. 25kg
Item No. 10250
Our hulled oats are a sought-after ingredient in breakfast cereals, granola bars, and baking mixes. Easily incorporated, they offer texture, flavour, and nutritional benefits to enhance the final products.
Specifications
- Variation
- Oats
- GTIN
- 08718976000642
- Units per pack
- 1
- Weight bulk (kg)
- 25 kg
- EAN-code TU
- 8718976000642
- Protein
- 14 g
- Energy (kJ)
- 1503 kJ
- Energy (kcal)
- 359 kcal
- Ingredients (organic*)
- Oats*
- Carbohydrates
- 60 g
- Kosher certified
- No
- Agricultural origin
- Europese Unie (EU)
- Country of last processing
- Nederland (NL)
- Latin name
- Avena sativa
- Pest control DO IT
- Always
- Process
- Cleaned, peeled oat
- Kind of packaging
- GEPELD- ZADEN
- Fat
- 7 g
- Dietary fibre
- 5 g
- Moisture
- 0 %
- of which sugars
- 1 g
- of which saturated
- 0 g
- Salt
- 0.025 g
- Shelf life after production supplier
- 8M
- Present allergens:
- Oats
- Source
- Supplier
- Smell
- Product specific
- Colour
- Beige-brown
- Possible cross-contamination:
- Wheat
- Nevo-No.
- 0
- Storage conditions
- Cool and dry
- Taste
- Product specific
- Packaging material
- multi-layer paper bag
- Appearance
- Product specific, cereals
- Version specification
- V1 CERT 22-10-2025
- Additives
- No
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Oat hulled org. 25kg
Item No. 10250
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Specifications
| Description | Oat hulled org. 25kg |
| GTIN | 08718976000642 |
| Country of last processing | Nederland (NL) |
| Agricultural origin | Europese Unie (EU) |
| Latin name | Avena sativa |
Product Details
| Ingredients (organic*) | Oats* |
| Process | Cleaned, peeled oat |
Nutritional values
| Energy (kJ) | 1503 kJ |
| Energy (kcal) | 359 kcal |
| Fat | 7 g |
| of which saturated | 0 g |
| Carbohydrates | 60 g |
| of which sugars | 1 g |
| Protein | 14 g |
| Dietary fibre | 5 g |
| Salt | 0.025 g |
Shelf life
Packaging
| EAN-code TU | 8718976000642 |
| Units per pack | 1 |
| Weight bulk (kg) | 25 kg |
Allergens
| Present allergens: | Oats |
Description
Our hulled oats are a sought-after ingredient in breakfast cereals, granola bars, and baking mixes. Easily incorporated, they offer texture, flavour, and nutritional benefits to enhance the final products.

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