Organic plant-based protein is a high-quality, protein-rich and often fiber-rich ingredient that is widely used as a sustainable alternative to animal proteins. Plant proteins easily absorb the flavors of herbs, spices, and sauces, providing versatility and flexibility within formulations. All organic protein products from DO IT Organic are GMO-free and fully suitable for vegan and vegetarian applications.

Organic plant-based protein of professional quality

As a specialized supplier of organic plant proteins, DO IT Organic offers a carefully selected range of high-quality protein powders and protein chunks. Our plant-based proteins are fully organically certified and produced according to strict quality and sustainability standards. This makes them suitable for professional food production, foodservice, and wholesale operations that focus on clean-label and plant-based concepts.

Why choose organic plant proteins from DO IT Organic

All plant protein products in our range are GMO-free and largely gluten-free. In addition, they are fully vegan and suitable for a wide variety of dietary requirements and allergen-friendly product concepts. We supply organic plant proteins based on, among others, soy, wheat, rice, peas, and fava beans. This ensures that there is a suitable plant-based protein solution available for almost every application and target group.

Combinations with other organic food ingredients

Organic plant proteins perform best when combined with other food ingredients from the DO IT Organic assortment. When combined with grains and rice, complete plant-based protein profiles are created that are widely used in meat alternatives, bowls, and ready meals. Together with legumes & beans, plant proteins enhance the nutritional value and structure of vegetarian and vegan products. Thanks to their functional properties, they contribute to texture and nutritional value while also increasing the appeal of plant-based and vegan products for the end consumer.

Plant-based protein for vegans, vegetarians, and flexitarians

Organic plant proteins are a complete alternative to animal proteins and are therefore highly suitable for vegan, vegetarian, and flexitarian target groups. With our organic protein ingredients, producers and food concepts can easily provide a stable, plant-based protein source that aligns with the growing demand for sustainable nutrition.

Organic, sustainable, and future-oriented

The organic production of our plant-based protein ingredients contributes to a more sustainable food chain. By choosing organic farming methods, soil quality is improved and biodiversity is promoted.