Specifications

Variation

Wheat

GTIN

08718976001229

Units per pack

1

Weight bulk (kg)

25 kg

Ash content

1,2% max

BIO code

DE-ÖKO-039

Width CU

0 mm

Width HE

0 mm

Depth CE

0 mm

Depth HE

0 mm

EAN-code TU

8718976001229

Protein

80 g

Energy (kJ)

1685 kJ

Energy (kcal)

399 kcal

Ready to eat

After adding of water the wheat gluten takes again its viscoelastic structure. The good extensibility and elasticity are essential characteristics in order to influence the dough quality, baking structure and volume.

Cooled at high temp

0

Height CU

0 mm

Height HE

0 mm

Ingredients (organic*)

Wheat flour*

Carbohydrates

4.7 g

Kosher certified

Yes

Agricultural origin

European Union (EU)

Latin name

Triticum durum

Pest control DO IT

No

Process

Wheat flour and water are mixed and homogenised. A centrifuge separates the starch and gluten. The gluten are dried and milled

Kind of packaging

DRIED-OTHER

Paper packaging HE

0.5 g

Fat

5.8 g

Dietary fibre

3.8 g

Moisture

< 7

of which sugars

2.2 g

of which saturated

1.2 g

Salt

0.05 g

Gross weight CU

25500 g

Gross weight TU

25500 g

Minimum BBD customer

24M

Possible cross-contamination:

None

Nevo-No.

0

Taste

Product specific

Appearance

Smooth