Specifications

Variation

Shoyu

GTIN

08717496901804

Units per pack

1

Ash content

13.5

BIO code

CN-BIO-141

Width CE

0 mm

Width HE

195 mm

Depth CE

0 mm

Depth HE

150 mm

EAN-code CU

8717496901804

EAN-code TU

8718976005845

Qty. on Component Lines

0

Protein

9.4 g

Energy (kJ)

270 kJ

Energy (kcal)

64 kcal

Instructions for use

Shoyu soy sauce is a functional ingredient in some frozen entrees, prepared meats and poultry, barbecue sauce, baked goods, snacks, dairy products and salad dressings

Cooled at high temp

0

Height CE

0 mm

Height HE

245 mm

Ingredients

55.00% water, 30.00% Soybeans*, 8.00% salt, 7.00% Wheat*

Carbohydrates

10 g

Kosher certified

No

Agricultural origin

China (CN)

Latin name

Glycine max

Minimum shelf life after receipt supplier

0

Nett weight CE

0

Process

The natural brewing method captures the essence of ancient Oriental tradition using scientific, modern-day technology.After heat-treating, crushing, mixing and culturing the soybeans and wheat are put in fermentation tanks with salt and water. Then

Kind of packaging

ANDERS-OVERIG

Glass packaging HE

0 kg

Plastic packaging HE

0.25 g

Paper packaging HE

0 g

Fat

0 g

Dietary fibre

0.2 g

Moisture

68 < %

of which sugars

6 g

of which saturated

0 g

Salt

13 g

Gross weight CE

0 g

Gross weight HE

0 g