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Tamari USA org. 208L

Item No. 19030
Tamari, a Japanese soy sauce variant, derives from fermented soybeans, boasting a rich, savoury taste and thicker consistency than traditional soy sauce. Widely employed in Asian cuisines, it enhances the flavour complexity of stir-fries, marinades, and dipping sauces.

Specifications

Variation
Tamari
GTIN
08718976005791
Units per pack
1
Weight bulk (KG)
243.59 kg
Ash content
13.5
BIO code
C0031196NOP
Width CE
590 mm
Width HE
0 mm
Depth CE
0 mm
Depth HE
0 mm
EAN-code TU
8718976005791
Protein
8.2 g
Energy (kJ)
234 kJ
Energy (kcal)
55.9 kcal
Cooled at high temp
0
Height CE
890 mm
Height HE
0 mm
Ingredients (organic*)
Water 60% ±2%, organic soybeans 24% ±2%, salt 14% ±2%, organic alcohol (Ethanol) 2% ±2% (to preserve the freshness)
Carbohydrates
6 g
Kosher certified
Yes
Agricultural origin
United States (US)
Country of last processing
United States (US)
Latin name
Tamarindus indica
NOP
Nee
Harvest month(s)
39635
Process
Soaked&cooked, formed into nuggets & dusted with aspergillus oryzae, put in temperature&humidity-controlled incubation chamber, put in fermentation tanks, blend ages for 4-6M, is wrapped in layers of cloth, pressed, pasteurized, filtered
Kind of packaging
ANDERS- OLIE
Glass packaging HE
0 g
Plastic packaging HE
0 g
Paper packaging HE
0 g
Fat
0.4 g
Dietary fibre
0 g
Moisture
85 < %
of which sugars
0 g
of which saturated
0 g
Salt
13 g
Gross weight CU
0 g
Gross weight TU
0 g
Shelf life after production supplier
18M
Present allergens or possible cross contamination (*)
Soja

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Tamari USA org. 208L

Item No. 19030
Tamari, a Japanese soy sauce variant, derives from fermented soybeans, boasting a rich, savoury taste and thicker consistency than traditional soy sauce. Widely employed in Asian cuisines, it enhances the flavour complexity of stir-fries, marinades, and dipping sauces.

Specifications

Product Details

Nutritional values

Shelf life

Packaging

Allergens

Reviews (0)

There are no reviews yet.