Tamari USA org. 208L
Item No. 19030
Tamari, a Japanese soy sauce variant, derives from fermented soybeans, boasting a rich, savoury taste and thicker consistency than traditional soy sauce. Widely employed in Asian cuisines, it enhances the flavour complexity of stir-fries, marinades, and dipping sauces.
Specifications
- Variation
- Tamari
- GTIN
- 08718976005791
- Units per pack
- 1
- Additives
- No additives
- Ash content
- 13.5
- BIO code
- C0031196NOP
- Width CE
- 0 mm
- Width HE
- 0 mm
- Depth CE
- 0 mm
- Depth HE
- 0 mm
- EAN-code CE
- 8718976005791
- EAN-code HE
- 8718976005791
- Qty. on Component Lines
- 0
- Protein
- 8.2 g
- Energy (kJ)
- 234 kJ
- Energy (kCal)
- 56 kcal
- Cooled at high temp
- 0
- Smell
- Soysauce aroma with no offensive odours
- Height CE
- 0 mm
- Height HE
- 0 mm
- Ingredients
- water, Sojabonen*, zout, Alcohol*
- Is or Contains Allergen
- 1
- Colour
- Dark Brown
- Carbohydrates
- 6 g
- Kosher certified
- No
- Country of agricultural origin
- US
- Country of last processing
- US
- Latin name
- Tamarindus indica
- Minimum shelf life after receipt supplier
- 0
- NOP AND NOT EU organic product to extract code from label
- 1
- Nett weight CE
- 0
- Pest control DO IT
- ONWAAR
- Storage conditions
- In drum, protected from moisture, direct light, high heat and temperatures below freezing
- Process
- The natural brewing method captures the essence of ancient Oriental tradition using scientific, modern-day technology. After heat-treating, crushing, mixing and culturing the soybeans are put in fermentation tanks with salt and water. Then stored in
- Taste
- Smooth, well-balanced, salty
- Kind of packaging
- ANDERS- OLIE
- Appearance
- Liquid, dark brown
- Glass packaging HE
- 0 kg
- Plastic packaging HE
- 0 g
- Paper packaging HE
- 0 g
- Fat
- 0.4 g
- Dietary fibre
- 0 g
- Moisture
- 85 %
- Sugars
- 0 g
- Saturated
- 0 g
- Salt
- 13 g
- Gross weight CE
- 0 g
- Gross weight HE
- 0 g
Reviews (0)
There are no reviews yet.
Tamari USA org. 208L
Item No. 19030
Tamari, a Japanese soy sauce variant, derives from fermented soybeans, boasting a rich, savoury taste and thicker consistency than traditional soy sauce. Widely employed in Asian cuisines, it enhances the flavour complexity of stir-fries, marinades, and dipping sauces.
Specifications
Product details
Nutritional values
Shelf life
Packaging
Uiterlijke kenmerken
Allergens
Certificates
Reviews (0)
There are no reviews yet.