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Tamari USA org. 208L

Item No. 19030
Tamari, a Japanese soy sauce variant, derives from fermented soybeans, boasting a rich, savoury taste and thicker consistency than traditional soy sauce. Widely employed in Asian cuisines, it enhances the flavour complexity of stir-fries, marinades, and dipping sauces.

Specifications

Variation
Tamari
GTIN
08718976005791
Units per pack
1
Ash content
13.5
BIO code
C0031196NOP
Width CE
0 mm
Width HE
0 mm
Depth CE
0 mm
Depth HE
0 mm
EAN-code CU
8718976005791
EAN-code TU
8718976005791
Qty. on Component Lines
0
Protein
8.2 g
Energy (kJ)
234 kJ
Energy (kcal)
56 kcal
Cooled at high temp
0
Height CE
0 mm
Height HE
0 mm
Ingredients
water, soybeans*, salt, alcohol*
Carbohydrates
6 g
Kosher certified
No
Agricultural origin
United States (US)
Latin name
Tamarindus indica
Minimum shelf life after receipt supplier
0
NOP AND NOT EU organic product to extract code from label
1
Nett weight CE
0
Process
The natural brewing method captures the essence of ancient Oriental tradition using scientific, modern-day technology. After heat-treating, crushing, mixing and culturing the soybeans are put in fermentation tanks with salt and water. Then stored in
Kind of packaging
ANDERS- OLIE
Glass packaging HE
0 kg
Plastic packaging HE
0 g
Paper packaging HE
0 g
Fat
0.4 g
Dietary fibre
0 g
Moisture
85 < %
of which sugars
0 g
of which saturated
0 g
Salt
13 g
Gross weight CE
0 g
Gross weight HE
0 g

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Tamari USA org. 208L

Item No. 19030
Tamari, a Japanese soy sauce variant, derives from fermented soybeans, boasting a rich, savoury taste and thicker consistency than traditional soy sauce. Widely employed in Asian cuisines, it enhances the flavour complexity of stir-fries, marinades, and dipping sauces.

Specifications

Product details

Nutritional values

Shelf life

Packaging

Uiterlijke kenmerken

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