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La Bio Idea Fusilli whole wheat org. 12x500g

Item No. 22030
Sicilian fusilli whole wheat, produced with the 100-year expertise and passion of the Barbagallo family. Made from Sicilian high quality durum wheat and processed from wheat grain to pasta within 24 hours. Wheat milling and pasta production take place on one line, a unique process. Traditionally dri

Specifications

Brand
La Bio Idea
Variation
Fusilli
GTIN
08015602010106
Units per pack
12
Weight (g)
500 g
BIO code
IT-BIO-008
Width CE
139 mm
Width HE
235 mm
Depth CE
55 mm
Depth HE
400 mm
EAN-code CU
8015602000107
EAN-code TU
8015602010106
Qty. on Component Lines
0
Protein
11.5 g
Energy (kJ)
1538 kJ
Energy (kcal)
364 kcal
Cooled at high temp
0
Height CE
250 mm
Height HE
250 mm
Ingredients
Whole durum wheat semolina*
Carbohydrates
70 g
Kosher certified
No
Country of last processing
Italy (IT)
Latin name
Triticum durum
Minimum shelf life after receipt supplier
0
Nett weight CE
500
Kind of packaging
ANDERS- OVERIG
Paper packaging HE
280 g
Fat
2.4 g
Dietary fibre
8 g
Moisture
0 < %
of which sugars
3.1 g
of which saturated
0.6 g
Salt
0 g
Gross weight CE
529 g
Gross weight HE
6350 g
Pallet quantity on layer
10 stuks
Plastic packaging CE
4.5 g

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La Bio Idea Fusilli whole wheat org. 12x500g

Item No. 22030
Sicilian fusilli whole wheat, produced with the 100-year expertise and passion of the Barbagallo family. Made from Sicilian high quality durum wheat and processed from wheat grain to pasta within 24 hours. Wheat milling and pasta production take place on one line, a unique process. Traditionally dried at low temperatures between 50°C and 65°C, our pasta retains its rich flavor, aroma and nutrients.

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