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La Bio Idea Macaroni white org. 12x500g

Item No. 23010
Sicilian macaroni white, produced with the 100-year expertise and passion of the Barbagallo family. Made from Sicilian high quality durum wheat and processed from wheat grain to pasta within 24 hours. Wheat milling and pasta production take place on one line, a unique process. Where spaghetti used

Specifications

Brand
La Bio Idea
Variation
Macaroni
GTIN
08015602010069
Units per pack
12
Weight bulk (kg)
6 kg
Weight CU (g)
500 g
BIO code
IT-BIO-008
Width CE
130 mm
Width HE
240 mm
Depth CE
50 mm
Depth HE
570 mm
EAN-code CU
8015602000060
EAN-code TU
8015602010069
Protein
10.5 g
Energy (kJ)
1519 kJ
Energy (kcal)
358 kcal
Cooled at high temp
0
Height CE
195 mm
Height HE
205 mm
Ingredients (organic*)
Durum wheat semolina*
Carbohydrates
75 g
Kosher certified
No
Country of last processing
Italië (IT)
Latin name
Triticum durum
Kind of packaging
ANDERS- OVERIG
Tin packaging HE
0 g
Glass packaging HE
0 g
Plastic packaging HE
1 g
Metal packaging HE
0 g
Paper packaging HE
472 g
Fat
1.2 g
Dietary fibre
2.6 g
Moisture
< 0,5 %
of which sugars
3.3 g
of which saturated
0.3 g
Salt
0,005 g
Gross weight CU
505 g
Gross weight TU
6533 g
Shelf life after production supplier
24M
Tin packaging CE
0 g
Glass packaging CE
0 g
Plastic packaging CE
5 g
Metal packaging CE
0 g
Paper packaging CE
0 g
Suitable for
VegetarianVeganLactose free
Present allergens or possible cross contamination (*)
Gluten, Wheat

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La Bio Idea Macaroni white org. 12x500g

Item No. 23010
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Specifications

BrandLa Bio Idea
DescriptionLa Bio Idea Macaroni white org. 12x500g
BIO codeIT-BIO-008
GTIN08015602010069
Country of last processingItalië (IT)
Latin nameTriticum durum

Product Details

Ingredients (organic*)Durum wheat semolina*

Nutritional values

Energy (kJ)1519 kJ
Energy (kcal)358 kcal
Fat1.2 g
of which saturated0.3 g
Carbohydrates75 g
of which sugars3.3 g
Protein10.5 g
Dietary fibre2.6 g
Salt0,005 g

Shelf life

Packaging

EAN-code CU8015602000060
EAN-code TU8015602010069
Units per pack12
Weight bulk (kg)6 kg
Weight CU (g)500 g
Gross weight TU6533 g
Height HE205 mm
Width HE240 mm
Depth HE570 mm
Plastic packaging HE1 g
Tin packaging HE0 g
Glass packaging HE0 g
Paper packaging HE472 g
Metal packaging HE0 g
Gross weight CU505 g
Height CE195 mm
Width CE130 mm
Depth CE50 mm
Plastic packaging CE5 g
Tin packaging CE0 g
Glass packaging CE0 g
Paper packaging CE0 g
Metal packaging CE0 g

Allergens

Present allergens or possible cross contamination (*)Gluten, Wheat

Product description

Sicilian macaroni white, produced with the 100-year expertise and passion of the Barbagallo family. Made from Sicilian high quality durum wheat and processed from wheat grain to pasta within 24 hours. Wheat milling and pasta production take place on one line, a unique process. Where spaghetti used to be dried on wooden racks in the village, it is now done in the factory itself. Traditionally dried at low temperatures between 50°C and 65°C, our pasta retains its rich flavor, aroma and nutrients. Discover the authentic taste of traditional Sicilian pasta.