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La Bio Idea Spaghetti white org. 6x1000g

Item No. 23021
Sicilian spaghetti white, produced with the 100 years of expertise and passion of the Barbagallo family. Made from Sicilian high quality durum wheat and processed from wheat grain to paste within 24 hours. The milling of wheat and pasta production take place on one line, a unique process. Where the

Specifications

Brand
La Bio Idea
Variation
Spaghetti
GTIN
08718976019903
Units per pack
6
Weight bulk (KG)
0 kg
Weight CU (g)
1000 g
BIO code
IT-BIO-008
Width CE
0 mm
Width HE
190 mm
Depth CE
0 mm
Depth HE
290 mm
EAN-code CU
8718976019897
EAN-code TU
8718976019903
Protein
10.5 g
Energy (kJ)
1519 kJ
Energy (kcal)
358 kcal
Cooled at high temp
0
Height CE
0 mm
Height HE
150 mm
Ingredients (organic*)
Durum wheat semolina*
Carbohydrates
75 g
Kosher certified
No
Country of last processing
Italy (IT)
Latin name
Triticum durum
Kind of packaging
ANDERS-OVERIG
Tin packaging HE
0 g
Glass packaging HE
0 g
Plastic packaging HE
0 g
Metal packaging HE
0 g
Paper packaging HE
150 g
Fat
1.2 g
Dietary fibre
2.6 g
Moisture
0 < %
of which sugars
3.3 g
of which saturated
0.3 g
Salt
0,005 g
Gross weight CU
505 g
Gross weight TU
6030 g
Shelf life after production supplier
24M
Tin packaging CE
0 g
Glass packaging CE
0 g
Plastic packaging CE
6 g
Metal packaging CE
0 g
Paper packaging CE
0 g
Suitable for
VegetarianVeganLactose free
Present allergens or possible cross contamination (*)
Gluten, Wheat

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La Bio Idea Spaghetti white org. 6x1000g

Item No. 23021
Sicilian spaghetti white, produced with the 100 years of expertise and passion of the Barbagallo family. Made from Sicilian high quality durum wheat and processed from wheat grain to paste within 24 hours. The milling of wheat and pasta production take place on one line, a unique process. Where the spaghetti used to be dried on wooden racks in the village, it is now done in the factory itself. This still happens very slowly at a low temperature of 50 °C to 65 °C so that taste, smell and nutrients are retained.

Specifications

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Nutritional values

Shelf life

Packaging

Allergens