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La Bio Idea Tagliatelle whole wheat org. 12x500g

Item No. 22130
Sicilian tagliatelle whole wheat, produced with the 100-year-old expertise and passion of the Barbagallo family. Made from Sicilian high quality durum wheat and processed from wheat grain to pasta within 24 hours. Wheat milling and pasta production take place on one line, a unique process. Where onc

Specifications

Brand
La Bio Idea
Variation
Tagliatelle
GTIN
08015602010373
Units per pack
12
Weight (g)
500 g
BIO code
IT-BIO-008
Width CE
90 mm
Width HE
285 mm
Depth CE
29 mm
Depth HE
290 mm
EAN-code CU
8015602000374
EAN-code TU
8015602010373
Qty. on Component Lines
0
Protein
11.5 g
Energy (kJ)
1538 kJ
Energy (kcal)
364 kcal
Cooled at high temp
0
Height CE
300 mm
Height HE
140 mm
Ingredients
Whole wheat semolina from durum wheat*
Carbohydrates
70 g
Kosher certified
No
Country of last processing
Italy (IT)
Latin name
Triticum durum
Minimum shelf life after receipt supplier
0
Nett weight CE
500
Kind of packaging
ANDERS- OVERIG
Paper packaging HE
280 g
Fat
2.4 g
Dietary fibre
8 g
Moisture
0 < %
of which sugars
3.1 g
of which saturated
0.6 g
Salt
0.01 g
Gross weight CE
505 g
Gross weight HE
6210 g
Pallet quantity on layer
16 stuks
Plastic packaging CE
4.5 g

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La Bio Idea Tagliatelle whole wheat org. 12x500g

Item No. 22130
Sicilian tagliatelle whole wheat, produced with the 100-year-old expertise and passion of the Barbagallo family. Made from Sicilian high quality durum wheat and processed from wheat grain to pasta within 24 hours. Wheat milling and pasta production take place on one line, a unique process. Where once the tagliatelle was dried on wooden racks in the village, it is now done in the factory itself. It is still done very slowly at a low temperature of 50°C to 65°C so that flavor, aroma and nutrients are preserved.

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